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Math For The Professional Kitchen by Laura Dreesen, Michael Nothnagel

$10.00
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ISBN : 9780470508961 / 0470508965
Author : Laura Dreesen, Michael Nothnagel, Susan Wysocki
Publisher : John Wiley & Sons/The Culinary Institute Of America
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File Delivery : Sent Via Email in 1-24 hours on working days

This is just ebook, Access Codes or any other Supplements excluded!

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